Friday, February 17, 2012

Warm Nutty Caramel Brownies

Jared requested Pampered Chef brownies for his birthday treat. As most of Pampered Chef recipes, they were delicious! (See previous post for recipe.) I am about to get wordy an somewhat off topic.

I am a big fan of Pampered Chef products. I can almost always find something my kitchen "needs." However, I find their recipes hard to follow. I wish they'd just come out and say:

Preheat oven to 375. Combine brownie mix with certain ingredients.

Instead I have to try to read over the PC product placement in each step.

In Classic Batter Bowl, combine brownie mix. Add this extra step so you can use our fantastic food chopper. Instead of quickly grabbing your Pam spray, lightly brush Large Bar Pan with vegetable oil using our Chef's Silicone Basting Brush. Be sure to spread everything out evenly using Small Mix 'N Scraper.

Seriously?! I already like your products, don't keep selling to me after I bought the recipe book.

I know that is how they stay in business, but it would be nice to just come out with the recipe so I wasn't scratching my head. Last night with kids running around, I was very tempted to just lick the batter bowl and call it quits.

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